1. menu “For Vegetarian” 21 € (2 courses 16,80 €)

  • Green salad / pickled beets / goat cheese cream
  • Mushroom orzotto / Rautsi Farm’s vegetables
  • Handmade ice cream
  • Coffee / tea /water
  • Traditional bread

2. menu ”Old good Saaremaa” 21 €  (2 courses 16,80 €)

  • Windmill`s pan bread / smoked sauna ham / mushroom salad / seasonal cucumber
  • Slow-roasted pork neck with lingonberry glaze / Rautsi Farm’s unpeeled potatoes and vegetables
  • Traditional spotted dog cake / raw strawberry jam
  • Coffee / tea /water
  • Local bread

3. menu with main course „Fish“ 23 € (2 courses 18,40 €)

  • Minty pea and spinach purée soup with fresh Esna goat cheese / crispy bread bowl
  • Salmon / early potatoes / seasonal vegetables / lemon sauce
  • Kama- white chocolade cake / berry compote
  • Coffee / tea /water
  • Traditional bread

4. menu with main course „Chicken“, 21 € (2 courses 16,80 €)

  • Green salad / pickled beets / goat cheese cream
  • Chicken fillet / roasted cabbage cream orzotto / Rautsi Farm’s vegetables
  • Kama-white chocolade cake / berry compote
  • Coffee / tea /water
  • Traditional bread

5. menu with main course „Wild boar“, 23 € (2 courses 18,40 €)

  • Fish soup / zander / vegetables / served with sour cream on the side
  • Wild boar tenderloin / Rautsi Farm’s unpeeled baked potatoes and vegetables / Pihtla’s beer sauce
  • Handmade ice cream
  • Coffee / tea /water
  • Traditional bread


WE OFFER IN ADDITION (group price for 1 person):

  • House made schnapps made from local berries, 4cl / 4 €
  • Windmill beer, pilsner, 0,33cl / 4 €
  • Saaremaa`s white currant wine, 15cl / 4 €
  • Saaremaa`s red currant wine, 15cl / 4 €
  • WINDMILL STORY (we talk about history of the windmill, appr. 30minutes) 15€ / group
  • HOUSE SCHNAPPS DEGUSTATION (5 schnapps/ 30 minutes) 10€ / person
  • LOCAL BEER DEGUSTATION (3 beers, appr. 30minutes) 10€ / person
  • LOCAL BEER DEGUSTATION (6 beers, appr.1hour) 18€ / person
  • ACCORDEON PLAYER 200 €
  • FOLK DANCE PROGRAMME 30min / 170€

TERMS OF GROUP:

  • FOC policy 15+1 FOC valid throughout the year.
  • Group orders are for a minimum of 10 people / 1 choice
  • When placing your order, please inform the order-taker about clients with special needs (vegetarians, allergies etc).
  • Pre-ordered group menus should be paid as one group invoice.